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There are 5 comments on this post.
February 7, 2015
Definitely making this, Aunt Kathy! Mmmm…
I LOVED when Kathy made Italian beef in the crock pot! Makes me want to make some NOW!
Kathy S. Ihle
This looks like the recipe that is very close but I didn't use the beef stock due to the sodium. I just let the beef make its own. Try it!! I like hearing that you liked some of my cooking. I made some meatloaf the other night intending to give Chrissy some but your dad ate it all!!!
I also put a can of beer in mine instead of the broth. Makes better juice that way. More flavorful
easier if you mix the broth or whatever you like to use and the italian seasoning in crockpot first then ad roast
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