Rutabaga Fries
| Rutabaga Fries |
| Servings | Prep Time |
| 2people | 15minutes |
| Cook Time | Passive Time |
| 25minutes | 12minutes |
|
|
Ingredients
- 1 Rutabaga
- 1tbsp olive oil
- 2tsp onion flakes
- 1tsp garlic flakes
- 1/8tsp sea saltor to taste
- 1/8tsp black pepperor to taste
Instructions
- Preheat oven to 425° F
- Placed peeled and sliced rutabaga in microwave for 3-5 minutes and blot dry. Let cool.
- Placed peeled and sliced rutabaga in a large bowl and add the remaining ingredients toss together until the fries are thoroughly coated with seasoning.
- Spread fries on a non stick baking sheet
- Place in oven for approx 25 minutes, turn fries on baking sheet after about 12 minutes continue to cook until golden brown.
- Remove from the oven and serve immediately