Rosemary Steak and Mushrooms
This is one of our regular 10 recipes that rotate thru our house. The vinegar adds an awesome flavor to the mushrooms, and steak that will make this a regular in your house too! Serve with a side salad.
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Nutrition calculated using Beef Top Sirloin (Trimmed to 1/8″ Fat, Select Grade). Flank steak = 829 calories. Phase 4 substitute rib eye.