Grilled Chicken with Roasted Tomato Salsa
|Cook Time||Passive Time|
Start with marinade for the chicken, and as chicken marinades preheat oven and start making the salsa.
For phase 1, each serving is 8 oz of protein to 1 cup of veggies. Must add an extra cup of veggies as a side.
Nutritional info based on phase 1, does not include onion.