Egg Roll in a Bowl

25 Oct

Egg Roll in a Bowl

Egg Roll in a Bowl
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Rating: 5
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Egg roll in a bowl, is a favorite in our house. This tasty dish is a complete meal and offers two cups of veggies per 8 oz of protein. No need for a side of veggies with this meal!
Egg Roll in a Bowl
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Egg roll in a bowl, is a favorite in our house. This tasty dish is a complete meal and offers two cups of veggies per 8 oz of protein. No need for a side of veggies with this meal!
Servings Prep Time Cook Time
2people 10minutes 25minutes
Servings Prep Time
2people 10minutes
Cook Time
25minutes
    Ingredients
    Servings: people
    Units:
    Ingredients
    Servings: people
    Units:
      Instructions
      1. Heat olive oil in large skillet over medium heat
      2. Saute the garlic and scallions.
      3. Add ground pork, ground ginger, sea salt, black pepper and hot sauce. Saute until pork is cooked.
      4. Add cabbage, soy sauce. Cook until cabbage is tender.
      5. Top with scallions and serve!
      Recipe Notes

      Maintenance:

      • Try adding some shredded carrots, and replace the hot sauce with sriracha sauce.
      • For ease simply use a bag of cole slaw in place of cabbage.

       

      How to measure Cabbage, (raw natural measure):

      From cup, shredded to oz, ounce quantity.

      Amount: 1 cup, shredded of Cabbage, raw natural
      Equals: 2.47 of oz, ounce in Cabbage, raw natural

      http://www.traditionaloven.com/foods/exchange/cup-shredded/oz-ounce/cabbage-raw.html

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